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Services

Tony keeps it simple. He is a living breathing hospitality professional.  

He can help you with your hospitality venture from the ground up, from design and concept stages to opening and operations.  Jump in when the wheels are falling off or you feel like your are headed in the wrong direction and see where you can do better.  

 

Help integrate positive change and systematic organisation to help maximise efficiencies.  Help promote or develop products or recipes. Redesign menus and concept to best suit your facilities.  Pull apart financials to see where those hard earned dollars are really going. 

A unique service that is one of his specialties is private dining experiences.

With access to some amazing Venues, Super Yachts, Private Air Travel and the best VIP concierge service Melbourne has to offer make your next special occasion unforgettable.

Liver Parfait, Caviar, Brioche

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